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Pirogue Grille Menu (Updated September 2025)

Welcome to Pirogue Grille, a culinary gem nestled in the heart of Bismarck, North Dakota. This upscale restaurant offers a menu that beautifully marries flavors with creativity, providing an unforgettable dining experience.

At the core of Pirogue Grille's offerings are its expertly crafted entrees. Highlights include the succulent Grilled New York steak topped with a rich bourbon mustard sauce, and the tender sautéed sea scallops served with a fenugreek cream curry sauce. Not to be overlooked, the Chicken pasta, drenched in a savory herb broth, brings a comforting taste of home. All dishes are prepared with fresh ingredients, guaranteeing each bite bursts with flavor.

Equally tempting are the starters like roasted beets with Wisconsin goat cheese and the vibrant spinach salad complemented with house-cured bacon. To finish off your meal, indulge in mouthwatering desserts such as the creamy peaches and cream cheesecake or a rich chocolate tart.

The atmosphere here is as inviting as the food, creating the perfect backdrop for special occasions or intimate dinners. With attentive service and a dedication to extraordinary cuisine, Pirogue Grille ensures that every visit feels like a celebration. Come discover the blend of upscale dining and warm hospitality that makes Pirogue Grille a standout choice in Bismarck.

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Starters

Midwest artisanal cheese plate

US$18.00

Chicken & peanut potstickers with oriental dipping sauce

US$8.00

House-made venison sausage with grilled onion relish [GF]

US$9.00

Eggplant napoleon with mushrooms, smoked mozzarella, tomato-balsamic sauce [GF]

US$8.00

Roast corn & bison soup [GF] cup

US$5.00

Soup of the Day [GF] cup

US$5.00

Organic greens, preserved fruit, brie, sunflower seed brittle, balsamic vinaigrette [GF]

US$9.00

Spinach salad with house-cured bacon, blue cheese, sun-dried cranberries [GF]

US$9.00

Hearts of romaine with Caesar dressing & garlic croutons

US$8.00

Roasted beets with Wisconsin goat cheese & spiced pecans

US$9.00

Entrees

Parmigiano-Reggiano crusted walleye with red pepper vinaigrette

US$27.00

Grilled King salmon with roast tomatillo & corn sauce [GF]

US$30.00

Sauteed sea scallops with fenugreek cream curry sauce & jasmine rice [GF]

US$29.00

Grilled shrimp with avocado creme & spicy lime sauce [GF]

US$28.00

Chicken pasta, savory herb broth, mushrooms, artichoke hearts, basil pesto & pine nuts

US$23.00

Breast of chicken stuffed with smoked cheddar, apple slaw garnish [GF]

US$25.00

Grilled Berkshire pork chop with rhubarb & orange sauce [GF]

US$30.00

Sauteed ND bison medallions with bordelaise sauce [GF]

US$30.00

Grilled New York steak with bourbon-mustard sauce [GF]

US$33.00

Grilled filet of beef with smoked cherry BBQ sauce [GF]

US$36.00

Desserts

Chocolate tart with chocolate glaze

US$8.00

Angel food cake with mixed berry compote & whipped cream

US$8.00

Fresh corn & caramel ice cream [GF-no cookie]

US$8.00

Peaches & cream cheesecake

US$8.00

Creme brulee of the day [GF- no cookie]

US$8.00

IBC soda float with homemade vanilla ice cream [GF]

US$8.00

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